Stroh rum, known as The Spirit of Austria, is a brand that turns all the current 21st century must-dos of branding on their heads.
From its beginnings in 1832, back in the imperial days, Stroh has made a virtue of being inauthentic. So inauthentic that it's authentic, in fact. Austria is land-locked and didn't have many colonies so it was unlikely that anyone would be able to bring enough sugar cane back from the Caribbean for an authentic rum. So the strong spiced rum was concocted from sugar beet, plus aromas and colours.
It's available in 5 different strengths: 38, 40, 54, 60 and 80 and, yes, those are the ° proof. The two highest are described as "overproof" which is about as blunt as "overweight."
Devoid of stories about crafting and palm trees and pirates, the pack design is also uncompromising. In fact, it could be mistaken for something you'd put in your car engine, rather than your mouth. The whole thing is redolent of last century ski holidays, tin signs, dark wooden huts, smoky bars, paper bags from picture postcard newsagents, the whiff of Jagertee.
The only time Stroh gets slightly less disreputable is when it's used as an ingredient in cakes and desserts. But those aren't terribly good for your waistline.
Please keep the branding consultants away!
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