Monday, 18 May 2026
The brand pecking order
Friday, 2 May 2025
RETROWURST: Apples May 2007
It’s the merry month of May and apple blossom time - and 18 years ago, my Extrawurst article was all about apples. The varieties, the orchards, the cakes, the juice and that Hessian speciality, Apfelwein.
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Around about this time of year, on the gentle hills around Frankfurt, the orchards are in full bloom, which brings me on to the subject of the German – or more specifically, Hessian, love-affair with the humble apple. Although the Germans are only fourth in the European league of apple-growers, behind Poland, France and Italy, they are passionate about their apples, particularly in the Bundesland in the middle of Germany, Hessen, where I live.
Some 1,500 apple varieties are grown in Germany, but only 30-40 of these are widely available or commercially important. The number of varieties in general is declining with fewer and fewer home-grown varieties available in the supermarkets. The traditional way of growing apples, the Streuobstwiese, where a mix of different fruit trees of different ages co-exist in an orchard, together with typical fauna and flora, is also on the decline, being taken over by more formal – and efficient, from a commercial view – plantations. The decline of the Streuobstwiese is of concern, not only to environmentalists, but also to honey producers and many average Germans. Especially in the area around Frankfurt, it is not uncommon for people to own a few trees in such an orchard and to sell the fruit off in the autumn to one of the local producers of Apfelwein, of which more later! In almost every village there will be an active Apple or Fruit Tree Club, whose members vigorously undertake such projects as reviving old apple varieties or giving technical demonstrations of tree pruning to local schools!
Apples are a mainstay of German cooking and baking. The average German recipe book will give you more recipes for Apfelkuchen than you could have dreamed possible. There are apple crumble cakes, apple sponge cakes, apple strudels and even cakes made with Apfelwein! In addition, Germans munch through litres of Apfelmus, which is like apple sauce, or baby food, depending on how you look at it, every year. Apfelmus is available in huge jars in every Supermarket and, instead of a couple of spoonfuls with the Sunday roast pork; Germans ladle it over yoghurt, pancakes, quark and specially made potato fritters, or Kartoffelpuffer.
Moving on to the subject of juice, the Germans are a pretty thirsty nation when it comes to fruit juice, slurping through 41litres per head per year. Of this, 11.7l is apple juice, followed by orange juice at 9.8l. Apple juice mixed with mineral water (Apfelschorle) is the acceptable non-alcoholic drink for adults and the standard for children whose parents don’t want to fill their little ones with additives and nasties. The apple juice available ranges from the “industrial” fizzy drink end to the “artisan” organic end of the market.
At the “industrial” end is the Coca-Cola brand, “Lift”, which is a sparkling apple/water mix and sold in 1.5l Coca-Cola bottles. On the website, www.lift-schorle.de, you can see the rather alarming TV ad for Lift: it gave me bad dreams, anyway! At the gentler end of the market are a lot of more “authentic” products, often produced by smaller, local producers. Visiting the websites of these, you can easily overdose on total fruity wholesomeness! One example of a fruit juice producer local to me is www.rapps.de, another is www.beckers-bester.de.
Rapps also produce Apfelwein, the “national drink” of the Frankfurt region. Apfelwein is a very tart form of cider with 5.5-7% alcohol. It’s said, even by locals, that it takes at least two or three glasses before it begins to taste OK! Apfelwein is the official name, but there are almost as many different names in dialect for this drink as there are producers, centred on Franfurt in mid- and south-Hessen. Apfelwein was first recorded in Frankfurt in 1600, but there was already a Reinhaltsbestimmung (Purity Charter, similar to that for beer) in 1638, which producers still have to follow. And although too much Apfelwein can be a disaster for stomach and guts, it rarely gives you a headache!
Apfelwein is available at most pubs and restaurants but there are also Apfelweinlokale, marked by a green wreath over the doors, which specialise in the drink and traditional hearty Hessian food to accompany it (N.B: not recommended for vegetarians or the faint-hearted!). The rituals surrounding Apfelwein are many and strictly adhered to, even after a number of glasses! The wine is brought to the table in a large blue and grey earthenware jug, called a Bembel, which keeps it cool, and is drunk out of diamond-patterned glasses called Gerippte. It is said that these glasses come from the time before cutlery, when fingers greasy with boiled pig fat would be more likely to be able to hang onto a glass with a texture to it, especially after the second Bembel!
The famous Apfelwein producers in and around Frankfurt include www.possmann.de, who also run the Ebbelwei Express, a brightly-coloured tram that tours Frankfurt while the guests enjoy a glass or two of Possmann’s best. The largest producer is www.hoehl-hochstadt.de . There are many smaller producers around and many of the juice producers also make Apfelwein. One such is www.kelterei-heil.de, where the website reflects the image of the apple to the Germans: a kitschy country idyll. You will be disappointed to see that you have missed the Apfelblütenwanderung(“Apple Blossom Hike”) on the 1st May, but you can still enjoy the photos of hearty and wholesome German folk yomping through pretty orchards on the site.
However, hidden within this website are signs that the humble German apple may be getting subversive in its old-age. Kelterei Heil has launched a new product called Fichtekranz. Actually, on closer inspection, it is clear that it is not a new product at all but some sort of sheep in wolf’s clothing. Fichtekranz is none other than good old Apfelwein mixed with water or with lemonade but bottled with a minimalist, trendy label. The strap line actually translates as “from happy apples” (meaning, hopefully, that it is organic, rather than injected with any dubious substances!). There is a chance for hip young things to participate in the brand, by designing their own label for it, in return for a bit of word-of-mouth promotion. Fichtekranz is available in Frankfurt’s hipper clubs which would never have dreamed of serving anything as rustic as Apfelwein.
So, maybe this is the way forward for a traditional drink: to use the tactics of Bionade and move Apfelwein away from the boiled pig legs and into the “see and be seen” clubs of the big city.
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As I expected, the Apfelwein producers have been busy getting a bit of modern marketing in the whole mix. The Walther family live in our street and they, for example, are constantly launching new variants based on Apfelwein to increase its appeal. There’s a rosé variety and an Apfel Secco, reflecting trends in (mainly female) wine consumption. And there are special editions, too - for example made from Braeburn apples. The design and idea has a bit of a “single malt” vibe.
But it’s not just about hip and trendy. The interest in regional, local and authenticity has given Apfelwein a boost, I suspect. Provenance and history are now something to be celebrated, not disguised in the latest cool outfit. Apfelwein culture was added to the UNESCO Intangible Cultural Heritage list in 2022. A former colleague of mine has opened the Apfelwein Galerie in Frankfurt, offering tastings as well as art and photography. And just down the road, in Hanau, we now have an Apfelwein Museum.
I’m hoping that in eighteen years, our harvest from Carlos (our very own apple tree) will be more impressive than last year’s ;)
Monday, 21 October 2019
Aufschnitt 4: How brands are changing 1999
The idea here was that different brands take up different positions on this spectrum when communicating. Some just shout in a loud and cheerful voice that they're here while others try and press-gang you into their mission to change the world. In the middle are a whole host of functional and emotional benefits and attributes of the sort beloved by onion-builders.
My point was that a brand doesn't need to have all of this - well, it probably does, but you don't have to sit through ten hours of Post-It deluged workshops to define it all.
I'm quite begoggled that the word "experience" is there, and that what's sitting under "mission/philosophy" could quite happily pass for a description of "purpose" today.
I honestly can't remember if I made this up, or whether I pinched it from somewhere but nevertheless:
Here you go - start planning like it's 1999.
Monday, 17 June 2019
Big idea from a tiny brand
The Apfelweindeckel above is from Kanne Ebbelwoi (for the uninitiated, that's how those round here pronounce the word Apfelwein). The slogan is nice, but (I expect) pinched from somewhere. What's really clever here is the slogan in conjunction with the logo illustration, which is at first sight a traditional Apfelwein Bembel.
But look at the design more carefully (possibly difficult if too much Apfelwein has gone down the hatch) and you'll see that it's a map of the world. Neat, neat, neat.
I couldn't find out much about Kanne Ebbelwoi from the internet, apart from the possibility that they are what is called a Besenwirtschaft or Straußwirtschaft, a peculiarly German phenomenon which is a seasonally-open little pub or drinking place, usually on the premises of a vineyard or cider-press, that sells its own wine, along with small snacks.
I'll leave you with a couple of pictures of such places - can you imagine anything more delightful on a sunny afternoon?
Tuesday, 5 March 2019
Time Lapse Tech Disruption
This wonderful little film that has been doing the rounds is one of the best demonstrations of the pace of change that I've seen.
I've blogged here and here about this subject, comparing the top brands from one decade to the next, but seeing 18 years in just over a minute before your very eyes really brings it to life.
Maybe the most extraordinary thing is that it's only really the last 10 years that have been so completely crazy - up to 2009 or so, things are relatively stable, until Google and Apple, followed by Amazon and Facebook push their way up.
At this rate, I wouldn't even like to guess at what will happen by 2020, let alone 2029!
Friday, 6 July 2018
Her Royal Brandness
The articles are written by industry luminaries, and I was pleased to see my old boss from my Saatchi days elevated to branding royalty with this excellent article . Rita Clifton reflects on brands and branding over the last few decades and concludes that for success, strong brands must remain the anchor point, organising principle, heart, call it what you will, of a business.
One thing that hasn't changed in my decades of marketing and advertising is the continual dichotomy: (long-term) building the brand and (short-term) sales - today characterised as "taps, clicks and bricks." I expect our arguments in the last century weren't helped by so much mumbo-jumbo surrounding the idea of a brand. The whole idea seemed vague and airy-fairy, with the continual reference to 'brand image', as well as the contrived and frankly up-their-owm-backside ways that various practitioners conjured-up an enigmatic 'brand essence.'
Images and essences aside, it's interesting that today's most powerful brands are what we used to call single-shot or mono-brands in terms of brand architecture. Facebook, Google, Amazon, Apple, Instagram, Pinterest and Co. don't lurk in the depths of mysterious 'brand temples' - more mumbo-jumbo - these are completely clear and upfront in their presentation.
One more reflection on the article: back in the last century, brands were dominated by what we used to call FMCG - Fast Moving Consumer Goods. Groceries in plain language.
It's ironic that the biggest changes that have impacted on branding in the last couple of decades are to do with speed and scale.
When those 20th century marketeers talked about Fast-Moving, they didn't know the half of it!
Tuesday, 13 February 2018
Circle of Life
I'm pleased that businesses have started talking about the 'circular economy.' Like the idea of the 'sharing economy', it's an idea you can understand intuitively. I'm surprised the term has been around since 1989 (raised by British environmental economists) as I have only been aware of it in the last two or three years.
Rather than a linear economy, with its produce - consume - dispose beginning, middle and end, the circular economy, as you see above is all about keeping resources going and giving value for as long as possible, and then re-cycling.
Incidentally, this ties in well with my abhorrence of the word 'consumer' - in this model, people are active participants, creating, selling-on, adapting, repairing and recycling as well as using the goods.
It's only a pity that many of the major tech companies with their in-built obsolescence don't seem to have got the hang of this just yet.
Wednesday, 16 August 2017
From Brand Image to Brand = Image
On Paul's website are links to more articles, including one originally published in Admap March 2014, entitled, simply Brand = Image. This is a provocative title, as 'Brand Image' has become a dirty word - or phrase - for those of us in the industry. Why have something as ethereal as an image when you can have an Experience or a Platform?
Anyway, the article starts with the creation of what was to become the Nike logo, which earned its creator all of $35 initially. The point is made that maybe it's neither necessary nor desirable to start building a brand from a 'brand essence' definition in words. Many brands start with a visual image, which becomes imbued with meaning via the stakeholders of that brand.
Why does this work? Let me drag out my ancient copy of Man and his Symbols (see illustration above.) In this, Carl Jung states:
What we call a symbol is a term, name or even a picture that may be familiar in daily life, yet that possesses specific connotations in addition to its conventional and obvious meaning. It implies something vague, unknown or hidden from us.
Many brand symbols or logos seem to arise by chance - Paul Feldwick cites the Dulux Dog and the Andrex Puppy - rather than via a conscious process. Chance, yes, but intuition and serendipity also play a role. I have written about a couple of my favourite brand symbols here and here.
Paul talks about the strength of images: they are polyvalent, meaning they carry a multitude of meaning.
I wonder, especially in this global world, whether brands would do better to find a 'one symbol equity' rather than a 'one word equity.'
Friday, 7 October 2016
Where are they now?
2006 2016
1. Coca Cola 1. Apple
2. Microsoft 2. Google
3. IBM 3. Coca Cola
4. GE 4. Microsoft
5. Intel 5. Toyota
6. Nokia 6. IBM
7. Toyota 7. Samsung
8. Disney 8. amazon
9. McDonald's 9. Mercedes-Benz
10. Mercedes-Benz 10. GE
11. Citi 11. BMW
12. Marlboro 12. McDonald's
13. Hewlett-Packard 13. Disney
14. American Express 14. Intel
15. BMW 15. Facebook
As is my wont, I've categorised these brands into the sign of four:
Winners - huge value and rank gain
It's GAFA! (Now that we don't have Brangelina any more there's a new compound noun ...)
Facebook, Apple, Google, Amazon
Staying Around - impressive growth, rank held/gain
Samsung, Mercedes-Benz, BMW, Toyota
Slippers - lost rank, small/moderate growth
McDonald's, Disney, Microsoft, Intel, Coca Cola
Losers - lost value and rank
American Express, IBM, Hewlett-Packard, GE, Citi, Nokia, Marlboro
I'm pleased to see a couple of classic German brands holding their own in the tables. But where are the Brits? Uh-oh ...
Thursday, 8 September 2016
New Improved iPhone!!!
Apple have recently launched the iPhone 7, so I thought I'd have a quick reccy as to what's on offer. Here's an introductory film, voiced-over by Greg Joswick, VP Worldwide Product Marketing:
What do we have here:
Better, faster, more powerful, even better, larger, brighter, better, longer, more detailed, even better ...
A load of adjectives in the comparative form, culminating in 'the best iPhone ever.' So the comparison is with previous iPhones, not with the competition that's snapping at their heels. 'Best iPhone Ever' is supported by a catalogue of technical product details. Apple have gone all Procter & Gamble, old style, with a claim, a demo and a load of 'reasons to believe.'
Where's the magic? Where's the wow? The only genuine new points seem to be that the iPhone 7 is water resistant (big deal) and there's no little hole to stick your headphones in (so you either have to get an adaptor, or buy the super new AirPods at huge expense.)
Apple have been having some rough times recently. Revenues are down, and the company has been ordered to pay a large tax bill in Ireland which hasn't done wonders for the corporate image.
I'm not sure that going back to 1970s-style detergent marketing is the right way to go.
I think my trusty iPhone 3G will stay with me for a bit longer.
Saturday, 7 May 2016
Never forget where you came from
And that's just the point. The global brands that are football clubs, from Real Madrid to Chelsea to Bayern München don't change their names. Even if they only have one player who comes from anywhere near their named city, they don't forget where they came from.
Part of the (good) reason for this is that while we may have global brands, there is no such thing as a global customer. People live in markets.
I've recently noticed a brand undergoing the reverse procedure. This really was a brand that got too big for its boots - the Royal Bank of Scotland, who at some point decided to rebrand as RBS, as the name Royal Bank of Scotland was considered 'too parochial' for a global bank. Well, after years of criticism, crisis and bail-outs, the RBS branding is to be removed from branches in England, Scotland and Wales. The England and Wales branches will operate under the name Williams & Glyn, while the Scottish branches will go back to the original name.
I'm pleased to see that this accompanies a refocus back on UK retail banking after all the high-blown global ideas. The new CMO, David Wheldon, has a great track record, so let's hope he can help to salvage what was once a trusted high street bank.
In the end, maybe the Avivas and RBS's of the world (what memorable brand names!) could learn from some of the giants in branding. Has IKEA ever forgotten its Swedish origins? Has Apple ever pretended it came from some imaginary global place?
I don't think so.
Tuesday, 16 February 2016
Halfway to the future
The 25 people represented some major brands of the time, including Starbucks, BMW, P&G, Samsung, The Body Shop and Reebok. In addition, other personalities a little further away from marketing and branding were included, such as Spike Lee, Paul Smith and one Sepp Blatter.
How well has it held up? This book was conceived and written in the last century, pre 9-11, pre Web 2.0 and in the days when the Interbrand Brand Value Table was topped by Coca Cola, Microsoft, IBM, GE and Ford. Google and amazon were nowhere to be seen and Facebook hadn't been invented.
The answer is, unsurprisingly well. The brands people felt would remain classics and be successful in the future - meaning in 2025 - included Coca Cola, Disney, Ben & Jerry's, BMW, CNN and Adidas. OK, there was rather a lot of mention of Gillette, Yahoo! and Kodak, too - with maybe the strangest anomaly for a 21st century reader being the 15-year-old surfer raving about the brand Kodak - but by and large, over halfway to the future, those predictions are holding up.
What was maybe more difficult was to predict which successful brands of the late 20th century would not fare so well. The obvious answer of Marlboro has been proved right, but it was interesting to see several commentators wondering how McDonalds, Microsoft or Aldi/Lidl might fare. Looking at McDonalds' latest business results, it looks as if they certainly aren't going to go out without a fight. And those German discounters are definitely going from strength to strength.
Ten observations on Brand Futures are listed at the end of the book:
A brand with no clear vision has no clear future
Values-led marketing will create stronger brand relationships
Brand relationships are created for people, by people
The next journey for many companies is inside
It will be increasingly important to understand what makes a brand valuable
Stakeholder brands for a stakeholder society
Individual brands for an individual society
Simplicity, simplicity
If you don't plan the future you want, you get the one that shows up
Brands have the power to change people's lives - and to change the world
Have these passed the test of time?
10/10.
Wednesday, 30 September 2015
Please Mr Postman
We hear a lot about the Connected World today, but in 2017, half the world's population will still be 'unconnected' - that is, not online. While many people may now argue that 'online' and 'connected' are not necessarily synonyms, elderly people in particular may find that they feel excluded because they haven't got all the latest technology.
With elderly people in mind - and that's almost a quarter of Japan's population - there's an interesting new initiative coming from a partnership between Japan Post, IBM and Apple. It's an extension of the Japan Post Watch Over service, in which the friendly local postman checks in daily on older people and lets the relatives know if anything is amiss.
A new programme has now been developed, whereby older folk can be given an iPad, pre-loaded with basic social and health apps. This can be used as a 'senior support service' to co-ordinate and remind people about medical appointments, household maintenance, grocery deliveries, taking medication, as well as the nicer aspects of life, like chatting to the grandchildren.
And who tutors the recipients in how to use it, and checks now and then that they are getting the most of it? Again, the friendly local postman (or woman.)
Communication meant letters when the elderly generation was growing up, so who better to coach and support older people with the new technology than the trusted employees of the post?
Thursday, 14 November 2013
Life in the old dog yet
One of my very first memories of Coke advertising was a groovy, happy-clappy film of a crowd of young things on a summer hilltop singing "I'd like to buy the world a Coke". You could run that film today - on other screens of course - because Coke is still about refreshment and happiness, all wrapped up in good-natured global togetherness. It's less about the strict consistency of corporate design manuals and more a feeling of being true to your self in your outward expression.
The "share a Coke with" named bottles this summer - and it was fascinating to see the names change as we travelled across Europe - was a stunning idea that I am sure will be talked about in years to come. And another innovation is Coke becoming a channel or medium. Instead of the usual corporate web page, Coke has launched CocaCola Journey, a digital magazine buzzing with stories from how to make a Coca Cola Cake to sending a Coke can into space, as well as plenty of the obligatory CGC.
It's a refreshing, happy online magazine, with something for everyone. The corporate facts and figures are still there, but not on the front page.
A good example of how brands in the 21st century should behave, even if they are 127 years old.
Thursday, 10 October 2013
What a difference a decade makes...
But we're still driven by money at the end of it all and the one list that is of interest to everyone is that from Interbrand - the Most Valuable Brands.
In the highest echelons of this list, you don't see huge changes from year to year, although I do think the toppling of Coca-Cola from the top spot is a major event. But what is fascinating is to look more long-term:
2013 2003
1. Apple 1. Coca-Cola
2. Google 2. Microsoft
3. Coca Cola 3. IBM
4. IBM 4. GE
5. Microsoft 5. Intel
6. GE 6. Nokia
7. McDonald's 7. Disney
8. Samsung 8. McDonald's
9. Intel 9. Marlboro
10. Toyota 10. Mercedes
The 2013 Top 10 really is dominated by technology, while the 2003 list actually included a tobacco brand: how quaint! And you can more-or-less divide these movers and shakers into a few categories. There are the real stars, with double-digit growth - in reverse order of achievement, Samsung, who have moved up from position 25 to position 9. Then the Number 1 Brand, Apple, which was only at position 50 in 2003. Finally, the phenomenon that is Google - this did not appear on the 2003 list, of course.
There are those stable giants, who are growing, albeit in single figures, but who have been pushed down the table to make room for the dynamic new kids. Loads of brands here, from the erstwhile king Coca-Cola, to IBM, GE, McDonald's, Microsoft and Disney, as well as Toyota and Mercedes.
The slipping giants are beginning to see erosion in their Brand Value as calculated by Interbrand - examples here are Intel and HP.
And finally, the losers, who have fallen from the dizzy heights. There's Nokia, now at position 57, and Marlboro, nowhere to be seen in the newest Top 100.
Anyone care to predict the Top Global Brands for 2023?
Monday, 20 August 2012
Good foundations
If you're looking for stories about your brand to imbue it with substance and authenticity, you can do worse than look back at the person or people who founded it. More often than not, you should be able to trace back to the original idea or purpose that launched the brand, which may be more interesting than whatever is currently written on the brand's Mission Statement.
Many brands are unthinkable without their founders - Steve Jobs and Apple, for example, or IKEA and Ingvar Kamprad, whose initials give the first two letters of the brand acronym and whose legendary cost-consciousness pervades the IKEA ethos.
Even under Unilever ownership, the names and personalities of Ben (Cohen) and Jerry (Greenfield) and the Vermont provenance drive the premium ice-cream brand.
Another example is what Guinness is doing. Arguably already one of the world's strongest and story-rich brands, Guinness has established "Arthur's Day" in honour of the founder, Arthur Guinness. Until 3 years ago, Arthur Guinness was a signature on the label and no more, but the 27th September is now designated as a day to "paint the town black" amid musical performance and celebration - to the benefit of the Arthur Guinness Fund for social good.
And the advertising comes from Saatchi & Saatchi, an agency who knows more about the strength of founders' names than most, even if the founders in question have moved on.
Thursday, 18 August 2011
Chasm-Crossing
When I first saw an iPhone, three or four years ago, I was singularly unimpressed. A guy from one of the ad agencies had bought one in the US and while he had fallen head-over-heels in love with it, I saw it simply as an impractical, complicated and expensive gadget.Tuesday, 8 February 2011
MacOstracised
Phoning Telekom used to be right up there on my "favourite things to do in Germany" list along with discussing pension plans, visiting the dentist and filling in my tax return. Every time something went wrong with my email, or that box on the wall, or that thing with flashing lights that sits on my desk, I would be filled with creeping dread.Tuesday, 14 December 2010
iCapitulation
Nearly six years after first seeing the Web in mobile, I have capitulated and got myself an iPhone.Wednesday, 2 June 2010
Contradiction
I have blogged here and here about what a wonderful thing a paradox is in a brand. How the best brands derive their energy from solving a seeming paradox - health & taste, price & quality, belonging & individuality or innovation & trust.














